Semana Santa 2015

Semana Santa 2015

Thursday, April 2 to Sunday, April 12 $199* pesos – 3 courses Starter – Choice of: Sopa Moctezuma OR Tableside-prepared Caesar Salad Main Course – Choice of: Mahi Mahi As You Like it OR Red Snapper Steamed in White Wine & Vegetables Dessert – Choice of: Raicilla Margarita Sorbet OR Mexican Bread Pudding *VIP Member Discounts not applicable for Special Event...

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Capirotada – Mexican Bread Pudding

Capirotada – Mexican Bread Pudding

One of your dessert choices in our Semana Santa 2015 Menu. The traditional Mexican bread pudding – Capirotada – as only No Way José! makes...

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Steamed Red Snapper

Steamed Red Snapper

One of your main dish choices in our Semana Santa 2015 menu, delicious Red Snapper steamed in white wine, a touch of pernod, onions and vegetables. Served with white rice and sauteed vegetables, this light and healthful dish will absolutely delight the most discerning...

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Lobster & Pernod Bisque

Lobster & Pernod Bisque

Creamy lobster bisque with a touch of pernod and a grilled baby lobster...

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Mahi Mahi & Shrimp a la Pastor

Mahi Mahi & Shrimp a la Pastor

WEEKLY SPECIAL – Monday, March 23 Mouth-watering Mahi Mahi filet and grilled shrimp al pastor on a pineapple slice and served with white rice and...

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Filet Chaman & Grilled Octopus

Filet Chaman & Grilled Octopus

WEEKLY SPECIAL – Monday, March 17 The No Way José! scrumptious Filet Mignon Chaman with marinated grilled octopus in an epazote sauce with grilled zucchini, eggplant and baby...

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My True Love

My True Love

Valentine’s Day Special 2015 Thick cut pork chop with red berry glaze. “Red berries are indeed an aphrodisiac and should be consumed with great...

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Prince Charming

Prince Charming

Valentine’s Day Special – 2015 Prince Charming Mahi Mahi filet with a creamy pomegranate sauce. “The pom owes its passion power to antioxidants, which protect the lining of blood vessels, allowing more blood to course through them. The upshot? Increased sensitivity in those important...

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Puro Amor! Happy Valentine’s Day 2015!

Puro Amor! Happy Valentine’s Day 2015!

Saturday, February 14, 2015 $499 pesos – 3 courses of love First course – choice of: My First Time – cream of asparagus presented in a red apple. “Asparagus stirs up lust in man and woman.” OR Julia’s Miracle – red roses, bugambilia, sunflowers, quick-fried strawberry, and arugula tossed in a red berry vinagrette. “St. Valentine’s first miracle was restoring the sight of a woman named Julia.” Second course – choice of: Prince Charming – Mahi Mahi filet with a creamy pomegranate sauce. “The pom owes its passion power to antioxidants, which protect the lining of blood vessels allowing more blood to course through them. The upshot? Increased sensitivity in those important places! OR My True Love– Thick cut pork chop with red berry glaze. “Red berries are indeed an aphrodisiac and should be consumed with great care.” Dessert – choice of: Juno’s Brownie: chocolate and peanut butter brownie with vanilla ice cream and a red pomegranate sauce. “The Roman Goddess Juno Februata was celebrated as the goddess of the “fever” of love and fertility.” OR Sparrow’s Heart: White chocolate mousse topped with red berry gelatin and garnished with toasted coconut. St. Valentine advised lovers that “all birds seek a mate with whom to fly with all their lives. As such, men of God look for their loves with whom to be together forever.” There is but one happiness in life, to love and be loved. Click here to make your reservation for a romantic St. Valentine’s Day in La Zona Romantica, Puerto Vallarta only in Tu Casa en Vallarta – No Way...

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Ring in 2015 in Tu Casa en Vallarta

Ring in 2015 in Tu Casa en Vallarta

ShareWednesday, December 31, 2014 – Special 4-course menu – $899 pesos per person includes dinner, 12 good-luck grapes at midnight, live entertainment, glass of bubbly, party favors, party hats, and the classic No Way José! Fiesta. Appetizer – Choice of: Scallops Aguachile or Watermelon Salad Arugula, watercress, baby spinach with a thin slice of salty cheese tossed in a light fennel vinagrette Soup – Choice of: Cream of Mexican Corn Soup or Mexican Lime Soup Entree choice of: Red Snapper in Holy Leaf – Tender Red Snapper baked in an aromatic Holy Leaf on a bed of pureed garlic with perfectly sautéed vegetables and mashed potatoes Surf-n-Turf Succulent filet mignon bathed in a 3-chile sauce served on a bed of garlic-sauteed mushrooms and 4 grilled jumbo shrimp served with a baked potato and perfectly sautéed vegetables San Buenaventura Shiskebobs Grilled zucchini, eggplant, tomato and onion marinated in a tangy spicy tequila sauce served in a Portobello mushroom with panela cheese on a bed of white rice and flamed tableside with tequila Roasted Breast of Duck Roasted duck breast served on a soufflé of chayote (water squash) served with a traditional ratatouille and glazed with a dried pasilla chile and plum sauce Zapata’s Shrimp Four jumbo shrimp stuffed with cheese and wrapped in bacon served with perfectly sautéed vegetables and mashed potatoes Dessert choice of: Piña Colada Pudding or Jericaya (Mexican Crème Brulee) or Mexican Buñuelos with Cinnamon Ice...

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Feliz Navidad 2014!

Feliz Navidad 2014!

Special Christmas Menu – (click on the document to view) Wednesday, December 24 through Sunday, December 28 – 4 courses – $495 pesos – Felices Fiestas from Tu Casa en...

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American Thanksgiving Mexican Style!

American Thanksgiving Mexican Style!

Wednesday, Nov 26 to Sunday, Nov 30 4 courses $360 pesos Not a turkey fan? Give thanks in Tu Casa en Vallarta with your mexican contemporary favorites. Soup – choice of: Diego’s Shrimp Bisque – or – Moctezuma Cactus Soup Salad – choice of: Frida’s Salad – or – NWJ! Classic Caesar Salad Main Course – choice of: Tuna Corbeteña – or – Chiles en Nogada Dessert – choice of: Flan – or – Mango Sorbet Lets give thanks for being able to celebrate an American holiday in Mexico with delicious Mexican contemporary cuisine. Enjoy a classic No Way José! evening with live music, great food, creative drinks, Sexy Coffees and...

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