Merry Cacao Christmas!

Posted in Events

post-evento-navidad

$765 pesos

 

Keeping our honored tradition of presenting unique and innovative creations, this Christmas we present an exquisite menu starring the food of the Mayan gods: cacao.

This 4-course cacao-inspired Christmas menu contains daring recipes that inspire and arouse a deep passion for the essence of Mexican culture.  These dishes represent the devotion to our heritage that will bind you even closer to Tu Casa en Vallarta this holiday season.

First course: a creamy shrimp bisque with a hint of mezcal and fine herbs and a note of toasted cocoa bean.

Second course: salad of cacao- and brown-sugar caramelized sweet apple, panela cheese with basil confetti, caramelized hibiscus with beet strips, dressed with a light cacao-infused oil.

Entree:  Your main course stars a Cornish game hen stuffed with mixed dried fruit and glazed with cacao, perched on a beef medallion stuffed with red snapper, bathed in a pepper sauce with a hint of mezcal.

Dessert:  A creamy cacao mousse with black chocolate truffles and infused with rum chiapaneco.

Our favorite trios grace the No Way Jose! Terrace stage on two nights.  Enjoy Piel Canela on Saturday, December 24 starting at 8:30 pm and Los Romanceros with special guest star Juan Citlalli on Sunday, December 25 starting at 8:30 pm.

Click here to make your reservations now to enjoy these delicate notes as we present this gastronomic Mexican melody.  Feliz Navidad!